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Thyroglobulin

Thyroglobulin is a glycoprotein consisting of two polypeptide dimers of molecular weight 330,000. Each molecule contains 115 tyrosine residues which are available for iodination. The tyrosine residues in the thyroglobulin molecule is iodinated in the thyroid gland which eventually leads to the synthesis of the thyroid hormones.


1.Source: Bovine Thyroid Gland
   Form: Freeze-dried 
   Solubility: Soluble in distilled water or dilute buffer 
   Stability: -20 C; -4 F 
   Purity: Not less than 90% as determined by electrophoresis in 4% polyacrylamide gels. 
   Protein: 90% (Lowry) 
   Catalog No.: 158A0000 
$350.00/g


Purity of thyroglobin is established by disc electrophoresis on polyacrylamide gel.
 

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