1.Source: |
Chicken Egg
|
Form: |
Freeze-dried powder
|
Solubility: |
Distilled water or dilute buffer
|
Stability: |
Store at -20° C (-4° F)
|
Purity: |
99% pure as judged by SDS electrophoresis on polyacrylamide gels
|
Catalog No.: |
207A0000
|
|
|
| |
2.Source: |
Bovine Serum
|
Form: |
Freeze-dried powder
|
Solubility: |
Distilled water or dilute buffer
|
Stability: |
Store at -20° C (-4° F)
|
Purity: |
99% pure as judged by SDS electrophoresis on polyacrylamide gels
|
Catalog No.: |
048A0000
|
|
|
| |
3.Product: |
Apoferritin
|
Source: |
Equine Spleen
|
Form: |
Freeze-dried powder
|
Solubility: |
Distilled water or dilute buffer
|
Stability: |
Store at -20° C (-4° F)
|
Protein: |
95% (Lowry)
|
Catalog No.: |
148A0000
|
|
|
| |
4.Source: |
Chicken Egg White
|
Form: |
Freeze-dried powder
|
Solubility: |
Distilled water or dilute buffer
|
Stability: |
Store at -20° C (-4° F)
|
Activity: |
10-14 U/mg solid
|
Protein: |
95% (biuret)
|
Catalog No.: |
062A0010
|
|
|
| |
5.Source: |
Equine Spleen
|
Form: |
Saline buffer
|
Solubility: |
Distilled water or dilute buffer
|
Stability: |
Store at 4° C (39° F); Do not freeze
|
Protein: |
50 mg/ml (Lowry)
|
Iron: |
30% (bipyridyl method)
|
Purity: |
Not less than 90% as determined by electrophoresis on 4% polyacrylamide gels
|
Catalog No.: |
132E0000
|
|
|
| |
6.Source: |
Bovine Erythrocytes
|
Form: |
Freeze-dried powder
|
Solubility: |
Distilled water or dilute buffer
|
Stability: |
Store at -20° C (-4° F)
|
Purity: |
Approx. 100%
|
Catalog No.: |
083A0000
|
|
|
| |
7.Source: |
Human Heart Muscle
|
Form: |
Freeze-dried
|
Solubility: |
Soluble in water or dilute buffer
|
Stability: |
-20° C; -4° F
|
Purity: |
99%
|
Catalog No.: |
161A0000
|
|
|
| |
8.Source: |
Bovine Thyroid Gland
|
Form: |
Freeze-dried
|
Solubility: |
Soluble in distilled water or dilute buffer
|
Stability: |
-20° C; -4° F
|
Purity: |
Not less than 90% as determined by electrophoresis in 4% polyacrylamide gels.
|
Protein: |
90% (Lowry)
|
Catalog No.: |
158A0000
|
|
|
| |